Danish pickled red cabbage roedkaal (recipe)

Danish pickled red cabbage roedkaal (recipe)
Name	Danish pickled red cabbage (roedkaal)
Ingredients	Red cabbage • Apple • Cranberry juice • Vinegar • Salt • Sugar
Cooktime (in hours)	1
Preptime (in hours)	0.166666667
Totaltime (in hours)	1.166666667
Keto friendliness	Keto friendly
Calories	21.7
Fat	0.1
Protein	0.3
Carbohydrate	4.6
Fiber	0.6
Net carbohydrates	4
Sugar	3.5
Saturated fat	0
Cholesterol (mg)	0
Sodium	54.2
Servings	24
Yield	3-4 cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

Danish pickled red cabbage roedkaal (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Danish pickled red cabbage roedkaal (recipe) image(external)

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Danish pickled red cabbage roedkaal (recipe)

Place cabbage, apple, vinegar, cranberry and salt in a pot; simmer under lid for 1 hour.
Remove the lid and cook for another 10 min to let some of the moisture steam off
Remove from heat and if needed strain lightly, you will need to have a bit of moisture left but the cabbage should not be swimming in it.
Add sugar until desired tartness is achieved.

Food tags
Low Cholesterol, Healthy, For Large Groups,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:1H10M

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