Pumpkin seed spread (recipe)

From WikiMD's Wellness Encyclopedia

Pumpkin seed spread (recipe)
NamePumpkin seed spread
IngredientsButter Cream cheese Salt Salt Shallot Garlic clove Salt Fresh ground white pepper Fresh chives
Cooktime (in hours)0.166666667
Preptime (in hours)0.416666667
Totaltime (in hours)0.583333334
Keto friendlinessKeto friendly
Calories360.4
Fat35.8
Protein7.5
Carbohydrate5.6
Fiber0.9
Net carbohydrates4.7
Sugar0.3
Saturated fat18.2
Cholesterol (mg)73.1
Sodium239.5
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pumpkin seed spread (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Stir the Tbs butter, cream cheese and a pinch of salt until frothy.
  2. Roast the pumpkin seeds in a frying pan without added fat or oil, season with salt and then finely grind in the blender grinder
  3. Peel the shallots and the garlic, finely dice the shallots, chop the garlic. Add the ground pumpkin seeds, the diced shallots, the chopped garlic and the pumpkin seed oil to the butter and cream cheese mixture and mix thoroughly.
  4. Season with salt, pepper and balsamic vinegar to taste and finally mix in the chives. Serve the pumpkin seed spread with the coarse bread
  5. )

    Food tags
    Onions, Vegetable, Thanksgiving,, Stove Top, Small Appliance, Inexpensive



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD