Chicken and bok choy soup (recipe)

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Chicken and bok choy soup (recipe)
NameChicken and bok choy soup
IngredientsOnion Garlic cloves Chicken breasts Salt Pepper Soy sauce Bok choy
Cooktime (in hours)0.2
Preptime (in hours)0.25
Totaltime (in hours)0.45
Keto friendlinessKeto friendly
Calories232.6
Fat12.9
Protein23.4
Carbohydrate5.8
Fiber1.7
Net carbohydrates4.1
Sugar2.6
Saturated fat3.1
Cholesterol (mg)64
Sodium388.9
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chicken and bok choy soup (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Chicken and bok choy soup (recipe) image(external)

Recipe instructions

  1. Chop the onion and garlic in the food processor.
  2. Fry the onion and garlic in the oil.
  3. Chop the chicken breast into cubes and then add to the food processor and pulse to get ground/minced chicken. Alternatively, you can buy chicken mince and chop the onion finely. I like to know what has gone into my chicken mince!
  4. Add to the onion and stir to brown the chicken.
  5. Add the vegetable stock (you could use chicken stock if you have it), a good pinch of salt, grind of pepper and the soy sauce.
  6. Twist the leaves off the Bok Choy (I find that easier and quicker than chopping them).
  7. Rinse any dirt off the ribs and chop coarsely. Add to the soup.
  8. Simmer for 10 minutes.
  9. Roughly chop the leaves and add to the soup.
  10. Simmer for another 2 minutes.
  11. Serve.

    Food tags
    Chicken Breast, Chicken, Poultry, Greens, Vegetable, Meat, Savory,, Small Appliance, Easy



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:27M

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Contributors: Prab R. Tumpati, MD