French chicken and beef soup (recipe)

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French chicken and beef soup (recipe)
NameFrench chicken and beef soup
IngredientsChicken Beef ribs Water Beef bouillon cubes Bay leaves Salt Onion Parsley Parsnips Celery root Leeks
Cooktime (in hours)3
Preptime (in hours)0.5
Totaltime (in hours)3.5
Keto friendlinessKeto friendly
Calories272.8
Fat17.6
Protein22.2
Carbohydrate5.4
Fiber0.8
Net carbohydrates4.6
Sugar1.8
Saturated fat5
Cholesterol (mg)86.4
Sodium937.7
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
French chicken and beef soup (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Cut most of the meat off the beef bones. Put the bones in a large (and I mean huge) pan, put the meat on top.
  2. Boil the water, and pour it on the meat. Put in stock cubes, seasoning, onion and parsley. Bring to boil.
  3. Simmer for two hours, remove the foam when needed.
  4. Cut the chicken in 8-10 pieces, and put them into the pan. Let simmer for about an hour.
  5. Cut the parsnips and the celery root to small pieces, and put them in the pan. Simmer for 10 minutes, then put in the leeks. Simmer another for 10 minutes.
  6. Take beef and chicken bones out together with the meat. Cut the meat into small pieces and return to pan.
  7. Serve with bread.

    Food tags
    Whole Chicken, Chicken, Poultry, Meat, European,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:3H30M

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Contributors: Prab R. Tumpati, MD