Brats with whiskey glazed onions (recipe)
Brats with whiskey glazed onions (recipe) | |
---|---|
Name | Brats with whiskey glazed onions |
Ingredients | Onions • Butter • Bourbon • Water • Dried thyme • Salt • Pepper |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 86.4 |
Fat | 3.9 |
Protein | 0.4 |
Carbohydrate | 3.9 |
Fiber | 0.6 |
Net carbohydrates | 3.3 |
Sugar | 1.6 |
Saturated fat | 2.5 |
Cholesterol (mg) | 10.2 |
Sodium | 29.1 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Brats with whiskey glazed onions (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Brats with whiskey glazed onions (recipe) image(external)
Recipe instructions
- Melt butter.
- Add onions to pan& cook on medium high flame until tender& slightly browned at edges, about 8 minutes.
- Reserve.
- Prick brats all over with a fork.
- Brown in same skillet as onions.
- Discard excess oil.
- Return onions; cook 1 minute.
- Add bourbon first, then water, thyme, S& P.
- Cook partially covered until brats are done, 15- 20 minutes.
Food tags
Meat,
Brats with whiskey glazed onions (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD