Chipotle meatballs appetizers (recipe)

Chipotle meatballs appetizers (recipe)
Name	Chipotle meatballs appetizers
Ingredients	Bacon • Onion • Garlic • Chipotle chile in adobo • Ground cumin • Dried oregano • Water • Ground pork • Salt • Egg • Cilantro • Flat leaf parsley • Lime wedge
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.5
Totaltime (in hours)	0.666666667
Keto friendliness	Keto friendly
Calories	220.2
Fat	14.9
Protein	15.3
Carbohydrate	5.3
Fiber	0.5
Net carbohydrates	4.8
Sugar	1.3
Saturated fat	5.5
Cholesterol (mg)	82.3
Sodium	435.3
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chipotle meatballs appetizers (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Stir together milk and bread crumbs in a large bowl.
2. Cook bacon in a 10-inch heavy skillet over medium heat, stirring occasionally, until crisp. Transfer with a slotted spoon to paper towels to drain.
3. Pour off all but 1 tablespoon fat from skillet, then cook onion, garlic, chipotles, cumin, and oregano in skillet, stirring, until onion is softened, about 3 minutes. Add water and cook, stirring and scraping up brown bits, until water has evaporated, about 1 minute. Stir into bread crumb mixture, then add ground meats, egg, parsley, bacon and 1 teaspoon salt and mix well with your hands.
4. Preheat broiler.
5. Form scant tablespoons of meat mixture into balls and thread 3 balls 1/2 inch apart onto each skewer, arranging skewers on a lightly oiled broiler pan.
6. Broil 3 to 4 inches from heat (do not turn) until browned and cooked through, 8 to 10 minutes.
   
   Food tags
   Pork, Meat, Southwestern U.S., Mexican,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:40M

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