Veal scaloppine with marsala for two (recipe)

Veal scaloppine with marsala for two (recipe)
Name	Veal scaloppine with marsala for two
Ingredients	Fresh mushrooms • Green onion • Butter • Salt • Pepper • Dry marsala • Chicken broth • Parsley
Cooktime (in hours)	0.133333333
Preptime (in hours)	0.2
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	293.5
Fat	16.8
Protein	24.2
Carbohydrate	4
Fiber	0.9
Net carbohydrates	3.1
Sugar	1.6
Saturated fat	8.7
Cholesterol (mg)	108.6
Sodium	533.2
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Veal scaloppine with marsala for two (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Heat 2t butter in 12in skillet and cook mushrooms and onion until tender (3-4 min).
2. Remove from skillet, set aside.
3. Cut veal into 2 serving pieces and flatten to 1/8 in thickness.
4. Saltl and pepper the veal.
5. Add remaining butter to skillet, add veal, cook on med-hi for 1 min per side.
6. Transfer to warm plates.
7. Add marsala and broth to drippings in skillet.
8. Bring to a boil, boil gently for 1 min, scraping up bits in the skillet.
9. Return mushroom mixture, add parsley.
10. Spoon sauce over veal.
11. ENJOY!.
    
    Food tags
    Vegetable, Meat, European,, Stove Top, Easy

Veal scaloppine with marsala for two (recipe) details

Time:
Prep Time in Hours and Mins:20M

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