Cheddar walnut crisps (recipe)

Cheddar walnut crisps (recipe)
Name	Cheddar walnut crisps
Ingredients	Aged cheddar cheese • Parmesan cheese • Walnuts • Dried thyme
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	32.5
Fat	2.7
Protein	1.8
Carbohydrate	0.5
Fiber	0.2
Net carbohydrates	0.3
Sugar	0.1
Saturated fat	1
Cholesterol (mg)	4.6
Sodium	51
Servings	30
Yield	60 crisps
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cheddar walnut crisps (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Cheddar walnut crisps (recipe) image(external)

Recipe instructions

1. Preheat the oven to 400 degrees F & set a rack in the middle of the oven, before lining 2 baking sheets with parchment paper.
2. In a small bowl, combine the cheeses, then drop the mixture by rounded teaspoonfuls onto the prepared baking sheets, leaving about an inch between them.
3. Flatten each round with the back of a spoon, then sprinkle the top of each with a little of the chopped nuts & thyme.
4. Bake, one sheet at a time, for 5 minutes, or until the crisps are bubbling & the edges are golden brown.
5. Remove from the oven & let stand for several minutes before sliding the crisps off the paper with a spatula.
6. Blot the crisps gently with paper towels & serve at room temperature.
   
   Food tags
   Fruit, Nuts, High Protein,, For Large Groups, Oven, Easy

Cheddar walnut crisps (recipe) details:

Time:
Prep Time in Hours and Mins:20M

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