Baked pepperoni dip (recipe)
Baked pepperoni dip (recipe) | |
---|---|
Name | Baked pepperoni dip |
Ingredients | Cream cheese |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.666666667 |
Keto friendliness | Keto friendly |
Calories | 146.7 |
Fat | 13.4 |
Protein | 4.3 |
Carbohydrate | 2.5 |
Fiber | 0.3 |
Net carbohydrates | 2.2 |
Sugar | 0.4 |
Saturated fat | 7 |
Cholesterol (mg) | 40.5 |
Sodium | 428.4 |
Servings | 20 |
Yield | 5 cups |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked pepperoni dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Baked pepperoni dip (recipe) details
Recipe instructions
- Soften cream cheese to room temperature.
- Preheat oven to 350.
- Dice or halve pepperoni and set aside. (Will not have the same great taste if using turkey pepperoni..
- Pour soup into a bowl, add cream cheese & pepperoni and stir well.
- Pour mixture into an oven safe dish and bakefor 30 minutes or until hot and bubbly.
- Serve with taco chips, corn chips or assorted crackers.
- Note: I listed 20 servings or 1/4 cup per person. I doubt that 1/4 cup will satisfy most people!.
Food tags
, For Large Groups, Easy
Baked pepperoni dip (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD