Asparagus with gruyère (recipe)
Asparagus with gruyère (recipe) | |
---|---|
Name | Asparagus with gruyère |
Ingredients | Asparagus • Salt • Butter • Gruyere cheese |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 130 |
Fat | 10.8 |
Protein | 5.5 |
Carbohydrate | 4.7 |
Fiber | 2.3 |
Net carbohydrates | 2.4 |
Sugar | 1.5 |
Saturated fat | 6.6 |
Cholesterol (mg) | 30.2 |
Sodium | 307.4 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Asparagus with gruyère (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Asparagus with gruyère (recipe) details
Asparagus with gruyère (recipe) image(external)
Recipe instructions
- Preheat oven to 350 8F.
- Cut or break off tough ends of asparagus. Wash asparagus in cool running water, and drain well. Arrange asparagus in single layer in ungreased 11x7-inch baking dish. Sprinkle with salt. Cover with aluminum foil and bakeat 350 8F for 25 minutes or until asparagus is tender.
- Drizzle melted butter over asparagus; sprinkle cheese on top. Return baking dish to oven for another 5 to 8 minutes, or until the cheese softens.
Food tags
Vegetable, Swiss, European,, Easy
Asparagus with gruyère (recipe) details
Time:
Prep Time in Hours and Mins:35M
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Contributors: Prab R. Tumpati, MD