Crostini (recipe)

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Crostini (recipe)
NameCrostini
IngredientsWhole wheat baguette Plum tomatoes Part-skim mozzarella cheese Pesto sauce
Cooktime (in hours)0.133333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.3
Keto friendlinessKeto friendly
Calories77.6
Fat4.6
Protein7.2
Carbohydrate2
Fiber0.4
Net carbohydrates1.6
Sugar1.1
Saturated fat2.9
Cholesterol (mg)18.1
Sodium177
Servings8
Yield16 slices
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Crostini (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Crostini (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Crostini (recipe)


  1. Preheat oven to 400 8F
  2. Slice baguette into very thin diagonal slices.
  3. Slice tomato vertically into four 1/4 inch slices.
  4. Place baguette slices on non-stick baking sheet, top each with 1 Tbsp cheese, then 1 slice of tomato.
  5. Bakeapproximately 8 minutes or until bread is lightly toasted and cheese is melted.
  6. Remove from oven, top each crostini with about 1/2 tsp pesto sauce and garnish with fresh basil if desired.
  7. Serve warm.

    Food tags
    , Beginner Cook, Easy, Inexpensive


Crostini (recipe) details

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Time:
Prep Time in Hours and Mins:18M

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Contributors: Prab R. Tumpati, MD