Double eggs (recipe)
| Double eggs (recipe) | |
|---|---|
| Name | Double eggs |
| Ingredients | Eggs • Mustard • Mayonnaise • Vinegar • Sugar |
| Cooktime (in hours) | 0.416666667 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 162.8 |
| Fat | 10.4 |
| Protein | 12.7 |
| Carbohydrate | 3.5 |
| Fiber | 0.1 |
| Net carbohydrates | 3.4 |
| Sugar | 2.6 |
| Saturated fat | 3.2 |
| Cholesterol (mg) | 372.6 |
| Sodium | 187.9 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Double eggs (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Double eggs (recipe) image(external)
Recipe instructions
- Boil eggs then cool and peel them.
- Cut eggs in half, separating the egg yolk from the egg white.
- Place cut egg white onto a serving dish.
- Mix egg yolk, mayonnaise, mustard, vinegar, and sugar in a bowl until it is firm not runny. Add more or less of each ingredient until it suits your taste.
- Fill egg whites with the yolk mixture.
- Chill then serve.
- Makes a delicious and easy appetizer.
Food tags
, Easy, Inexpensive
Double eggs (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD
