Beef sukka/ lamb bhunna (recipe)

Beef sukka/ lamb bhunna (recipe)
Name	Beef sukka/ lamb bhunna
Ingredients	Beef • Salt • Red chili powder • Onion • Tomatoes • Ginger • Garlic cloves • Water • Black peppercorns • Cloves • Cardamom
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.75
Totaltime (in hours)	0.916666667
Keto friendliness	Keto friendly
Calories	929.5
Fat	95.9
Protein	11.2
Carbohydrate	5.5
Fiber	1.4
Net carbohydrates	4.1
Sugar	2.1
Saturated fat	37.7
Cholesterol (mg)	123.8
Sodium	57.8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Beef sukka/ lamb bhunna (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Beef sukka/ lamb bhunna (recipe) image(external)

Recipe instructions

1. Marinate Beef with salt and red chili powder. Refrigerate for 4-5 hours.
2. Slice one medium size onion, one tomato, one inch ginger and 4 cloves of garlic.
3. Heat 2 tbsp of mustard oil and put 1 and 2 in it and bhunno till oil is separated from the meat.
4. Add water. Now add 5 black peppercorns, 3 cloves, 1 brown cardamom, and O tsp cumin seeds.
5. Boil. When boiling cover and simmer it on low flame for about O hour.
6. Open cover and reduce water till sukka beef/lamb bhunna is ready.
7. Serve hot with fried rice
8. )
   
   Food tags
   Lamb/Sheep, Meat, Asian, Indian,, Inexpensive

Keto-meter rating

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Time:
Prep Time in Hours and Mins:55M

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