Bacon and corn rollups (recipe)
| Bacon and corn rollups (recipe) | |
|---|---|
| Name | Bacon and corn rollups |
| Ingredients | Smoked back bacon |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 0 |
| Fat | 0 |
| Protein | 0 |
| Carbohydrate | 0 |
| Fiber | 0 |
| Net carbohydrates | 0 |
| Sugar | 0 |
| Saturated fat | 0 |
| Cholesterol (mg) | 0 |
| Sodium | 0 |
| Servings | 2 |
| Yield | 8 rollups |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon and corn rollups (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Set oven to 220 8C
- Place a baby corn cob near the end of a bacon rasher. Roll the end over to cover it. Place another corn cob next to the first and continue rolling the bacon around both cobs. Repeat with the remaining bacon and corn.
- Place in a baking tray and bakefor 15 minutes.
- Pat with kitchen paper to remove excess fat.
- Frozen potato croquettes can be cooked alongside the rollups and make an ideal accompaniment.
Food tags
Pork, Corn, Vegetable, Meat, European, Brunch, Roast,, Oven, Beginner Cook, Easy, Inexpensive
Bacon and corn rollups (recipe) details
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD
