Falafel-fried (recipe)

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Falafel-fried (recipe)
NameFalafel-fried
IngredientsGarbanzo beans Onion Parsley flakes Garlic Lemon juice Ground cumin Pepper Chili powder Paprika Cayenne pepper
Cooktime (in hours)0.416666667
Preptime (in hours)8
Totaltime (in hours)8.416666667
Keto friendlinessKeto friendly
Calories10.2
Fat0.1
Protein0.4
Carbohydrate2
Fiber0.3
Net carbohydrates1.7
Sugar0.1
Saturated fat0
Cholesterol (mg)0
Sodium18.4
Yield50 balls
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Falafel-fried (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Falafel-fried (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Falafel-fried (recipe)


  1. Soak garbanzos overnight in 2 liters of water.
  2. Next morning, drain.
  3. Place in a large pot, cover and water, add 1 Tbs salt and bring to a boil.
  4. Reduce heat, cover and simmer 1 1/2 hours.
  5. Drain and allow to cool Soak the cracked wheat in hot water for 20 minutes.
  6. Drain and set aside.
  7. Put in food processor as follows: Place garbanzos in container and process until finely chopped.
  8. Transfer to a large mixing bowl.
  9. Peel the onion, cut into chunks and place in container along with parsley and garlic.
  10. Process until finely chopped.
  11. Add onion mixture and cracked wheat to garbanzos in mixing bowl.
  12. Stir in lemon juice and spices, mixing well.
  13. Add bread crumbs until mixture is firm enough to hold a shape.
  14. Shape mixture into 1\ balls.
  15. Fry in deep hot oil until light brown and crisp.

    Food tags
    Grains, Beans, Southwest Asia (middle East), Asian, European, Vegan, Kosher, Hanukkah, Weeknight, Deep Fried, Small Appliance


Falafel-fried (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:8H25M

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Contributors: Prab R. Tumpati, MD