Parmesan fried mushrooms (recipe)
Parmesan fried mushrooms (recipe) | |
---|---|
Name | Parmesan fried mushrooms |
Ingredients | Fresh mushrooms • All-purpose flour • Egg • Milk • Parmesan cheese |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.416666666 |
Keto friendliness | Keto friendly |
Calories | 23.1 |
Fat | 0.7 |
Protein | 1.5 |
Carbohydrate | 2.8 |
Fiber | 0.2 |
Net carbohydrates | 2.6 |
Sugar | 0.3 |
Saturated fat | 0.3 |
Cholesterol (mg) | 6.6 |
Sodium | 61.8 |
Servings | 40 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Parmesan fried mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Parmesan fried mushrooms (recipe) details
Parmesan fried mushrooms (recipe) image(external)
Recipe instructions
- Wash mushrooms and trim stems to 1/4 inches.
- Place flour on a sheet of waxed paper.
- Place breadcrumbs on second sheet of waxed paper.
- Mix egg and milk together in bowl.
- Roll mushrooms in flour to coat lightly.
- Dip mushrooms in egg mixture and roll in bread crumbs.
- Drop a few mushrooms at a time in hot oil (375) in electric skillet of deep fryer.
- Fry until golden brown, about 1/2 minute on each side.
- Drain on paper towels.
- Dip in Parmesan cheese while warm.
Food tags
Healthy,, For Large Groups
Parmesan fried mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Contributors: Prab R. Tumpati, MD