Baked trout with bacon (recipe)

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Baked trout with bacon (recipe)
NameBaked trout with bacon
IngredientsTrout Butter Salt Fresh rosemary Fresh thyme Parsley Bacon
Cooktime (in hours)0.5
Preptime (in hours)0.5
Totaltime (in hours)1
Keto friendlinessKeto friendly
Calories359.4
Fat23.4
Protein34.8
Carbohydrate0.4
Fiber0.1
Net carbohydrates0.3
Sugar0
Saturated fat7.9
Cholesterol (mg)117.8
Sodium267
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked trout with bacon (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

  1. Preheat the oven to a temperature of 400 degree F.
  2. Combine butter, salt, rosemary, thyme and parsley in a small mixing bowl. Mix well.
  3. Divide this mixture into four portions and place one portion in the cavity area of each trout.
  4. Use two bacon strips to wrap each fish, and then, place them on a large piece of aluminum foil. Wrap the foil around to make a sealed packet.
  5. Keep the packet on a cooking sheet and bakefor 25-30 minutes, at a temperature of 350 degrees F.
  6. Serve immediately
  7. )

    Food tags
    Lunch/Snacks, Trout, Pork, Meat, Russian, European, Very Low Carbs, High Protein, Egg Free, Free Of..., Weeknight,, Beginner Cook, Easy, Inexpensive, From Scratch


Baked trout with bacon (recipe) details:

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Time:
Prep Time in Hours and Mins:1H

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