French dip au jus (recipe)
| French dip au jus (recipe) | |
|---|---|
| Name | French dip au jus |
| Ingredients | Water • Celery • Onion • Thyme |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.05 |
| Totaltime (in hours) | 0.3 |
| Keto friendliness | Keto friendly |
| Calories | 5.1 |
| Fat | 0 |
| Protein | 0.3 |
| Carbohydrate | 1 |
| Fiber | 0.2 |
| Net carbohydrates | 0.8 |
| Sugar | 0.5 |
| Saturated fat | 0 |
| Cholesterol (mg) | 0 |
| Sodium | 50.1 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
French dip au jus (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
French dip au jus (recipe) image(external)
Recipe instructions
- Add all ingredients into sauce pan.
- Leave the celery and onion in big chunks for easy removal.
- Simmer until the vegetables are done.
- Strain, place in small bowls and enjoy.
Food tags
Very Low Carbs, Low Protein, Low Cholesterol, Healthy,
French dip au jus (recipe) details:
Time:
Prep Time in Hours and Mins:18M
"
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Contributors: Prab R. Tumpati, MD
