Perky olive penguins (recipe)

Perky olive penguins (recipe)
Name	Perky olive penguins
Ingredients	Pitted ripe olives • Cream cheese • Salt • Pepper • Garlic powder • Carrot • Pitted ripe olives • Pimientos
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.166666667
Keto friendliness	Keto friendly
Calories	47.2
Fat	4.2
Protein	0.7
Carbohydrate	2.2
Fiber	0.8
Net carbohydrates	1.4
Sugar	0.6
Saturated fat	1.6
Cholesterol (mg)	7.8
Sodium	174.9
Yield	12 penguins
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Perky olive penguins (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Perky olive penguins (recipe) image(external)

Recipe instructions

1. Cut a slit from the top to the bottom of 12 jumbo olives; set aside.
2. In a mixing bowl, combine the next six ingredients; mix well.
3. Fill a small heavy-duty plastic bag with cream cheese mixture.
4. Cut a small hole in the corner of the plastic bag; carefully pipe mixture into jumbo olives.
5. Set aside.
6. Cut a small triangle out of each carrot slice; press triangles into small olives for a beak.
7. On each notched carrot slice, position a jumbo olive so the white chest is lined up with the notch for the feet.
8. Place the small olive, hole side down, over the jumbo olive so the beak, chest and feet are aligned.
9. Carefully insert a toothpick through the top of the head into the body and carrot base.
10. Wrap a pimento around the neck for a scarf.
    
    Food tags
    Cheese, Vegetable, Kid Friendly, Potluck, Christmas,, No Cook, Refrigerator, Beginner Cook, Easy

Perky olive penguins (recipe) details

Time:
Prep Time in Hours and Mins:10M

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