Bordeaux wine sauce for steak (recipe)

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Bordeaux wine sauce for steak (recipe)
NameBordeaux wine sauce for steak
IngredientsButter Shallot Dry red wine Demi-glace
Cooktime (in hours)0.083333333
Preptime (in hours)0.083333333
Totaltime (in hours)0.166666666
Keto friendlinessKeto friendly
Calories93.1
Fat6.5
Protein1.2
Carbohydrate2.6
Fiber0.1
Net carbohydrates2.5
Sugar0.2
Saturated fat4
Cholesterol (mg)16.1
Sodium215.3
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bordeaux wine sauce for steak (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Bordeaux wine sauce for steak (recipe) details
Bordeaux wine sauce for steak (recipe) image(external)

Recipe instructions

  1. Heat 1 tablespoon butter in a skillet over medium high heat. Add shallots and cook about 30 seconds while stirring. Add wine and cook until reduced by about 1/2.
  2. Add brown gravy and cook about 2 minutes. Season with salt and pepper to taste. Swirl in remaining tablespoon butter and serve.

    Food tags
    European, Low Protein,, Easy


Bordeaux wine sauce for steak (recipe) details

Time:
Prep Time in Hours and Mins:10M

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Contributors: Prab R. Tumpati, MD