Homemade mayonnaise in the blender (recipe)

Homemade mayonnaise in the blender (recipe)
Name	Homemade mayonnaise in the blender
Ingredients	Egg • Lemon juice • Dry mustard • Salt • Hot water
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.166666667
Keto friendliness	Keto friendly
Calories	2004.5
Fat	223
Protein	6.5
Carbohydrate	1.6
Fiber	0.1
Net carbohydrates	1.5
Sugar	0.6
Saturated fat	29.8
Cholesterol (mg)	186
Sodium	1815.8
Yield	1 cup
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Homemade mayonnaise in the blender (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Homemade mayonnaise in the blender (recipe) image(external)

Recipe instructions

1. Whizz 1/4 cup of the vegetable oil with the egg, lemon juice, dry mustard and salt in a blender for a few seconds.
2. Slowly drizzle the remaining 3/4 cup of vegetable oil into the mixture (through the top hatch) while the blender is running.
3. Finally, blend in the hot water.
4. Refrigerate until use.
   
   Food tags
   , Small Appliance, Easy, Inexpensive

Homemade mayonnaise in the blender (recipe) details

Time:
Prep Time in Hours and Mins:10M

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