Lemon-curry deviled eggs (recipe)
| Lemon-curry deviled eggs (recipe) | |
|---|---|
| Name | Lemon-curry deviled eggs |
| Ingredients | Hard-boiled eggs • Sour cream • Salt • Paprika • Ground mustard • Curry powder • Worcestershire sauce • Fresh lemon juice |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 89.5 |
| Fat | 6.4 |
| Protein | 6.5 |
| Carbohydrate | 1.2 |
| Fiber | 0.1 |
| Net carbohydrates | 1.1 |
| Sugar | 0.7 |
| Saturated fat | 2.3 |
| Cholesterol (mg) | 214.1 |
| Sodium | 137.5 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Lemon-curry deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Lemon-curry deviled eggs (recipe) image(external)
Recipe instructions
- Cut eggs in half lengthwise.
- Remove the yolks; set the whites aside.
- In a large bowl, mash yolks.
- Add the remaining ingredients; mix well.
- Spoon into egg whites.
- Refrigerate until serving time.
Food tags
Very Low Carbs, Potluck,, For Large Groups, Easy
Lemon-curry deviled eggs (recipe) details
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD
