Low cal mayonnaise (recipe)
Low cal mayonnaise (recipe) | |
---|---|
Name | Low cal mayonnaise |
Ingredients | Unflavored gelatin • Milk • Vinegar • Salt • Dry mustard |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 18.1 |
Fat | 1.1 |
Protein | 1.1 |
Carbohydrate | 0.9 |
Fiber | 0 |
Net carbohydrates | 0.9 |
Sugar | 0 |
Saturated fat | 0.6 |
Cholesterol (mg) | 21.4 |
Sodium | 127.2 |
Servings | 10 |
Yield | 1 cup |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Low cal mayonnaise (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Soften gelatin in 1/4 cup cold milk.
- Add 1/2 cup hot milk and stir until gelatin is dissolved.
- Beat egg yolk lightly with vinegar, salt, mustard, and hot pepper sauce.
- Stir into milk mixture.
- Chill until mixture begins to thicken, then whip with a rotary beater. Store in refrigerator.
Food tags
Very Low Carbs, Low Protein,, Beginner Cook, Easy
Low cal mayonnaise (recipe) details:
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD