Sautéed olives (recipe)

Sautéed olives (recipe)
Name	Sautéed olives
Ingredients	Olive oil • Fresh parsley • Green onion • Crushed red pepper flakes • Garlic cloves • Kalamata olive • Green olives
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	28.3
Fat	2.8
Protein	0.2
Carbohydrate	1.1
Fiber	0.5
Net carbohydrates	0.6
Sugar	0
Saturated fat	0.4
Cholesterol (mg)	0
Sodium	117.6
Servings	20
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sautéed olives (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Heat oil in 10-inch skillet over medium heat. Cook parsley, onion, red pepper, and garlic, in olive oil for about 4 minutes, stirring frequently, until garlic just begins to become golden.
2. Stir in olives, cover and cook about 5 minutes, stirring occasionally, until olives are tender and skins begin to wrinkle.
   
   Food tags
   , For Large Groups, Easy

Sautéed olives (recipe) details:

Time:
Prep Time in Hours and Mins:15M

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