Tex-mex green sauce (recipe)

Tex-mex green sauce (recipe)
Name	Tex-mex green sauce
Ingredients	Avocados • Cream cheese • Sour cream • Diced tomatoes with green chilies • Garlic powder • Salt • Lemon juice • Diced green chilies • Tortilla chips
Cooktime (in hours)	1
Preptime (in hours)	0.25
Totaltime (in hours)	1.25
Keto friendliness	Keto friendly
Calories	178.6
Fat	16.5
Protein	2.7
Carbohydrate	7.2
Fiber	3.6
Net carbohydrates	3.6
Sugar	0.6
Saturated fat	6.5
Cholesterol (mg)	20.3
Sodium	423.4
Servings	15
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tex-mex green sauce (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Tex-mex green sauce (recipe) image(external)

Recipe instructions

1. In a medium bowl mash avocados and cream cheese together. Add remaining ingredients except tortilla chips and combine well until smooth.
2. Can also be made in a food processor or blender. Just dump in all ingredients and blend or process until smooth.
3. I usually combine everything except the tomatoes then use an immersion blender. Then add the tomatoes and blend lightly until combined but with some texture remaining.
4. Cover and refrigerate for at least 1 hour to allow flavors to blend. Serve with tortilla chips for dipping
5. )
   
   Food tags
   Tex Mex, Southwestern U.S., Low Protein, For Large Groups,

Tex-mex green sauce (recipe) details

Time:
Prep Time in Hours and Mins:1H15M

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