Chilli spice butter (recipe)

Chilli spice butter (recipe)
Name	Chilli spice butter
Ingredients	Cumin seeds • Red chile • Spring onions • Spring onions • Garlic • Unsalted butter • Sea salt • Parsley • Cilantro
Cooktime (in hours)	0.5
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.666666667
Keto friendliness	Keto friendly
Calories	191.8
Fat	20.5
Protein	0.9
Carbohydrate	2.6
Fiber	0.7
Net carbohydrates	1.9
Sugar	0.8
Saturated fat	12.8
Cholesterol (mg)	53.3
Sodium	153.4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chilli spice butter (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Put the cumin and cilantro seeds into a small frying pan and heat gently for about a minute until just beginning to colour.
2. Transfer to a mortar and grind until lightly crushed.
3. Tip into a bowl.
4. Add chilli, onions, garlic, butter, salt and herbs.
5. Beat until evenly combined.
6. Chill for at least an half hour in order to let flavour develop.
7. The butter can be shaped into a roll and chilled for up to 2 days or frozen for several weeks.
   
   Food tags
   Kosher, Spicy,, Refrigerator, Beginner Cook, Easy, Inexpensive

Chilli spice butter (recipe) details

Time:
Prep Time in Hours and Mins:40M

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