Diabetic, low-fat mustard sauce (recipe)

Diabetic, low-fat mustard sauce (recipe)
Name	Diabetic, low-fat mustard sauce
Ingredients	White vinegar • Prepared mustard • Artificial sweetener • Dry mustard • Skim milk • Lemon juice
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	18.4
Fat	1.1
Protein	1
Carbohydrate	0.9
Fiber	0.1
Net carbohydrates	0.8
Sugar	0.2
Saturated fat	0.4
Cholesterol (mg)	47.3
Sodium	26.4
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Diabetic, low-fat mustard sauce (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. Beat egg yolks with dry mustard in the top of a double boiler until blended.
2. Add vinegar gradually, beating after each addition.
3. Cook over simmering water, stirring constantly until thick and smooth.
4. Add milk gradually, beating in with a fork or wire whip.
5. Cook 5 more minutes over simmering water.
6. Remove from heat.
7. Let cool 10 minutes.
8. Add remaining ingredients, blend well.
   
   Food tags
   Lemon, Citrus, Fruit,, Stove Top

Diabetic, low-fat mustard sauce (recipe) details:

Time:
Prep Time in Hours and Mins:30M

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