Low carb cheese crackers (recipe)
| Low carb cheese crackers (recipe) | |
|---|---|
| Name | Low carb cheese crackers |
| Ingredients | Eggs • Butter • Salt • Sharp cheddar cheese |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 119.8 |
| Fat | 10.5 |
| Protein | 6.1 |
| Carbohydrate | 0.3 |
| Fiber | 0 |
| Net carbohydrates | 0.3 |
| Sugar | 0.1 |
| Saturated fat | 6.5 |
| Cholesterol (mg) | 53.1 |
| Sodium | 202.1 |
| Servings | 16 |
| Yield | 16 crackers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Low carb cheese crackers (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Low carb cheese crackers (recipe) image(external)
Recipe instructions
- Blend together almond flour, eggs, butter, salt and cheese. Add coconut flour and kneed the dough in your hands for 2 to 3 minutes.
- Form dough into 1 inch balls, place on an un greased cookie sheet and flatten to a diameter of about 2 to 2 O inches.
- Bakeat 400 8F for 15 minutes. These crackers taste best straight from oven and slightly crisp. Leftover crackers can be reheated at 400 8F for about 4 minutes. Makes about 16 crackers.
- Note: Almond flour can be replaced with nut meal if desired. To make nut meal grind raw nuts in a food processor. You may use almonds, pecans, walnuts or any nut of your choice
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Food tags
Cheese,, For Large Groups
Low carb cheese crackers (recipe) details:
Time:
Prep Time in Hours and Mins:20M
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Contributors: Prab R. Tumpati, MD
