Minted mayonnaise (recipe)

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Minted mayonnaise (recipe)
NameMinted mayonnaise
IngredientsWhite pepper Olive oil Extra virgin olive oil Mint leaf
Cooktime (in hours)0.083333333
Preptime (in hours)0.166666667
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories338.6
Fat37.4
Protein1
Carbohydrate1.2
Fiber0.4
Net carbohydrates0.8
Sugar0.1
Saturated fat5.5
Cholesterol (mg)62.9
Sodium4.5
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Minted mayonnaise (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Minted mayonnaise (recipe) image(external)

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Minted mayonnaise (recipe)


  1. Place the egg yolks in a bowl and use a whisk to mix in the lemon juice, mustard and a little salt.
  2. Beat continuously, adding minted oil 1 tablespoon at a time until all the oil is incorporated and the mixture is smooth and creamy.
  3. Minted olive oil instructions.
  4. bring the oil slowly to temp of 70-80d in a pan.
  5. If you don't have a thermometer, don't boil it, it is better to be colder than too hot.
  6. Place the mint in a heatproof bowl and poor the oil over it, mix well and allow to cool.
  7. Strain oil into a jar and discard the mint.

    Food tags
    < 15 Mins"


Minted mayonnaise (recipe) details:

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Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD