Steak with a chive and whiskey cream sauce (recipe)

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Steak with a chive and whiskey cream sauce (recipe)
NameSteak with a chive & whiskey cream sauce
IngredientsButter Chives Flour Lemon juice Dijon mustard
Cooktime (in hours)0.25
Preptime (in hours)0.033333333
Totaltime (in hours)0.283333333
Keto friendlinessKeto friendly
Calories134.1
Fat12.3
Protein0.8
Carbohydrate1.4
Fiber0.1
Net carbohydrates1.3
Sugar0.1
Saturated fat7.7
Cholesterol (mg)38.1
Sodium116.2
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Steak with a chive and whiskey cream sauce (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Steak with a chive and whiskey cream sauce (recipe) image(external)

Recipe instructions

  1. Melt butter in pan over a medium flame and seal meat on both sides. Continue cooking for a further 2 minutes Transfer steaks to BBQ & cook to desired degree.
  2. Add chives to pan and cook over a low heat for 1 minute. Sprinkle in flour and stir to combine.
  3. Add remaining ingredients and simmer gently until just thickened.
  4. Serve steaks with whiskey sauce.

    Food tags
    Steak, Meat,


Steak with a chive and whiskey cream sauce (recipe) details

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Time:
Prep Time in Hours and Mins:17M

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