Taqueria green salsa salsa verde (recipe)

Taqueria green salsa salsa verde (recipe)
Name	Taqueria green salsa (salsa verde)
Ingredients	Fresh garlic cloves • Chicken bouillon cube • Water • Salt
Cooktime (in hours)	0.25
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	107.7
Fat	9.5
Protein	1
Carbohydrate	5.9
Fiber	2.2
Net carbohydrates	3.7
Sugar	3.3
Saturated fat	1.3
Cholesterol (mg)	0.1
Sodium	163.1
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Taqueria green salsa salsa verde (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Taqueria green salsa salsa verde (recipe) image(external)

Recipe instructions

1. Cut the stems off the jalapenos and throw them in a small pot.
2. Remove seeds if you don't want it as spicy.
3. Add peeled garlic.
4. Add a small amount a water, about 1/4 cup or a little more to get a steam effect.
5. Place on stove at a low medium heat to get it steaming for about 15 minute.
6. Add contents to a blender and add oil and blend until smooth.
7. Add salt to taste.
8. You may need to adjust salt, water, and chicken cubes to suit the taste because jalapenos are not all uniform in taste depending on the season.
9. I used olive oil but I doubt a mexican restaurant uses olive oil.
   
   Food tags
   Mexican, Low Protein, Low Cholesterol, Spicy,, Easy, Inexpensive

Taqueria green salsa salsa verde (recipe) details

Time:
Prep Time in Hours and Mins:20M

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