Tomato mayonnaise (recipe)

From WikiMD's Wellness Encyclopedia

Tomato mayonnaise (recipe)
NameTomato mayonnaise
IngredientsTomatoes Egg Salt White pepper Cayenne pepper Tomato paste Lemon juice
Preptime (in hours)0.25
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories1014.2
Fat110.7
Protein4.1
Carbohydrate5.7
Fiber1.3
Net carbohydrates4.4
Sugar3.2
Saturated fat19.1
Cholesterol (mg)105.8
Sodium683.1
Yield2 cups
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tomato mayonnaise (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Tomato mayonnaise (recipe) image(external)

Recipe instructions

  1. Puree the tomato pulp and set aside.
  2. In a bowl,start by beating the egg,salt,white pepper and cayenne pepper together with 1 tablespoon of the oil.
  3. Continue whisking in the oil 1 tablespoon at a time until the sauce has emulsified and all of the oil is incorporated into the sauce.
  4. Fold in the pureed tomato and the tomato paste.
  5. Add the lemon juice and adjust seasonings to your taste.
  6. Store tomato mayonnaise tightly covered in the refrigerator.

    Food tags
    Very Low Carbs, Low Protein,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:15M

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Contributors: Prab R. Tumpati, MD