White wine garlic alfredo sauce (recipe)

White wine garlic alfredo sauce (recipe)
Name	White wine garlic alfredo sauce
Ingredients	Heavy whipping cream • Fresh parmesan cheese • White wine • Garlic clove
Cooktime (in hours)	0.25
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	384.1
Fat	32.8
Protein	15.7
Carbohydrate	3.9
Fiber	0
Net carbohydrates	3.9
Sugar	0.6
Saturated fat	20.2
Cholesterol (mg)	114.5
Sodium	597.1
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
White wine garlic alfredo sauce (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
White wine garlic alfredo sauce (recipe) image(external)

Recipe instructions

1. 1. In medium sauce pan heat heavy whipping cream over medium low heat stirring occationally. (Do NOT let it boil. Depending on your stove 5-15 minutes.
2. 2. Add pressed garlic and mix well, slowly add parmesan cheese while constantly stirring.
3. 3. Slowly mix in white wine while stirring, then add salt and pepper to taste. Reduce heat a little let sit stirring occassionally for 6-8 minutes.
4. 4. Let cool slightly and serve over fettucini or linguini.
5. I like to add 1 lb. grilled chicken and 2 cups steamed broccoli to the sauce before I serve it. Also I top with extra parmesan cheese. But it's of course optional!. )
   
   Food tags
   European,, Easy

White wine garlic alfredo sauce (recipe) details

Time:
Prep Time in Hours and Mins:20M

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