Yellow tomato salsa (recipe)

Yellow tomato salsa (recipe)
Name	Yellow tomato salsa
Ingredients	Yellow tomatoes • Shallot • Garlic clove • Cilantro • White wine vinegar • Serrano chili peppers • Lime juice • Salt • Maple syrup
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	20.4
Fat	0.2
Protein	0.7
Carbohydrate	4.4
Fiber	0.5
Net carbohydrates	3.9
Sugar	1.7
Saturated fat	0
Cholesterol (mg)	0
Sodium	14.2
Yield	3 Cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Yellow tomato salsa (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Pulse the tomatoes in a food processor until well chopped. DO NOT PUREE.
2. Transfer the tomatoes and their juices to a mixing bowl and stir in shallot, garlic, cilantro, vinegar, chilies, lime juice, and salt. Mix well. Taste. If needed, add maple syrup to balance the flavor and sweeten slightly.
3. Cover and refrigerate for at least 2 hours or until very cold. This may be refrigerated for up to 8 hours before serving. Seasonings may need to be adjusted to taste.
   
   Food tags
   Tex Mex, Southwestern U.S., Low Protein, Low Cholesterol, Healthy,, Easy

Yellow tomato salsa (recipe) details

Time:
Prep Time in Hours and Mins:20M

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