Camembert fondue with truffle essence (recipe)
| Camembert fondue with truffle essence (recipe) | |
|---|---|
| Name | Camembert fondue with truffle essence |
| Ingredients | Shallots • Unsalted butter • Heavy cream • Fresh chives • Camembert cheese • Fresh pear • Grapes • Walnuts |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 0.666666666 |
| Keto friendliness | Keto friendly |
| Calories | 295.8 |
| Fat | 29.4 |
| Protein | 6.9 |
| Carbohydrate | 2.1 |
| Fiber | 0 |
| Net carbohydrates | 2.1 |
| Sugar | 0.2 |
| Saturated fat | 18.3 |
| Cholesterol (mg) | 103.2 |
| Sodium | 261.6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Camembert fondue with truffle essence (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Camembert fondue with truffle essence (recipe) details
Camembert fondue with truffle essence (recipe) image(external)
Recipe instructions
- In a 1-quart heavy saucepan cook shallot in unsalted butter, covered, over moderately low heat, stirring occasionally, until softened.
- Add cream and simmer, uncovered, until reduced to about 2/3 cup.
- Remove pan from heat and stir in truffle butter or oil until incorporated.
- Season sauce with salt and pepper and sprinkle with chives.
- Cut Camembert into 4 pieces and arrange on 4 plates.
- Divide warm sauce among plates, spooning it on either side of cheese.
- Arrange pear slices, grapes, and walnuts around cheese and serve bread on the side
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Food tags
Cheese, Fruit, Swiss, European,
Camembert fondue with truffle essence (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD
