Cherry tomatoes stuffed with crab (recipe)
| Cherry tomatoes stuffed with crab (recipe) | |
|---|---|
| Name | Cherry tomatoes stuffed with crab |
| Ingredients | Cherry tomatoes • Salt • Low fat cottage cheese • Small onion • Fresh lemon juice • Garlic powder • Celery • Green bell pepper • Parsley |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 30.6 |
| Fat | 0.3 |
| Protein | 4.6 |
| Carbohydrate | 2.5 |
| Fiber | 0.7 |
| Net carbohydrates | 1.8 |
| Sugar | 1.5 |
| Saturated fat | 0.1 |
| Cholesterol (mg) | 8.3 |
| Sodium | 377.4 |
| Servings | 12 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cherry tomatoes stuffed with crab (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Cut the tops off the tomatoes with a small knife and remove the pulp with a small spoon (use demitasse spoons, if you have them, or a small spoon with a pointed tip).
- Sprinkle the insides of each tomato with salt.
- Invert the tomatoes on paper towels and let them drain while you prepare the filling.
- Place the cottage cheese in a food processor or blender and process until smooth (about 2 minutes).
- Add the onion, horseradish, lemon juice, and garlic powder and process 1 minute more.
- Stir in the crabmeat, celery, and green pepper.
- Stuff each tomato with some of the crabmeat filling.
- Arrange on a serving platter and refrigerate for atleast 1 hour before serving.
- Garnish each tomatoes with parsley.
Food tags
Vegetable, Low Cholesterol, Healthy,
Cherry tomatoes stuffed with crab (recipe) details
Time:
Prep Time in Hours and Mins:15M
"
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Contributors: Prab R. Tumpati, MD
