Fire roasted salsa más salsa por favor (recipe)
| Fire roasted salsa más salsa por favor (recipe) | |
|---|---|
| Name | Fire roasted salsa (más salsa por favor) |
| Ingredients | Plum tomatoes • Roma tomatoes • Chipotle chiles in adobo • Green onions • Garlic • Cilantro • Salt • Apple cider vinegar • Lime juice • Ground cumin • Mexican oregano • Ground black pepper • Olive oil |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 0.666666666 |
| Keto friendliness | Keto friendly |
| Calories | 30.7 |
| Fat | 1.1 |
| Protein | 1.1 |
| Carbohydrate | 5.1 |
| Fiber | 1.4 |
| Net carbohydrates | 3.7 |
| Sugar | 2.8 |
| Saturated fat | 0.1 |
| Cholesterol (mg) | 0 |
| Sodium | 151.4 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fire roasted salsa más salsa por favor (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Fire roasted salsa más salsa por favor (recipe) image(external)
Recipe instructions
- I think Plum and Roma tomatoes are the same thing. We call them \Roma\ in Texas.
- Fire up the outdoor grill. If you use propane make a boat out of foil to place dry wood chips into.
- Clean and prepare vegetables for grilling.
- When the grill is hot place wood over coals or gas flame.
- Replace grate.
- Place tomatoes, jalapenos and onions on a hot grill - over hot coals, not high flames.
- Pile cilantro on top, so that it does not touch the grill.
- Place lid on grill.
- Lightly blacken all on both sides. 10 to 15 minutes per side.
- Remove cilantro and jalapeno stems.
- For milder version remove jalapeno seeds.
- Place jalapeno peppers, 1/2 of the chipotles and 1/2 the adobe sauce, tomatoes, onions and cilantro and pulse in a food processor (I use a manual Ultimate Chopper) until just coarsely chopped.
- Transfer to a bowl, add remaining ingredients and mix well.
- Makes about 4 pounds. I usually keep a pound to eat within a week and separate the remaining into 1 pound units and freeze. Try it warm with chips. I tried this with chicken breast and it was wonderful. Just brown the breast, cover with sauce and simmer for 15 to 20 minutes
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Food tags
, For Large Groups
Fire roasted salsa más salsa por favor (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD
