Greek catfish (recipe)
Greek catfish (recipe) | |
---|---|
Name | Greek catfish |
Ingredients | Catfish fillets • Frozen chopped spinach • Feta cheese • Oregano • Green onions • Butter • Olive oil • Salt • Pepper |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.416666666 |
Keto friendliness | Keto friendly |
Calories | 422.9 |
Fat | 30.7 |
Protein | 31.9 |
Carbohydrate | 5.6 |
Fiber | 2.8 |
Net carbohydrates | 2.8 |
Sugar | 2 |
Saturated fat | 13.2 |
Cholesterol (mg) | 122.7 |
Sodium | 1676.5 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Greek catfish (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Greek catfish (recipe) details
Greek catfish (recipe) image(external)
Recipe instructions
- Preheat oven to 350 ?F.
- Grease a shallow baking pan with olive oil and place the catfish fillets in the pan.
- Sprinkle with 1 teaspoon each of salt and pepper.
- In a small bowl, mix the spinach, feta cheese, oregano, butter, green onions, and remaining salt and pepper until well incorporated.
- Top each catfish fillet evenly with an equal amount of the spinach mixture.
- Bakeat 350 ?F for 15 to 20 minutes, or until the fish flakes easily with a fork.
- Serve immediately.
Food tags
Catfish,, Oven, Easy
Greek catfish (recipe) details
Time:
Prep Time in Hours and Mins:25M
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Contributors: Prab R. Tumpati, MD