Jalapeno stuffed! (recipe)

Jalapeno stuffed! (recipe)
Name	Jalapeno stuffed!
Ingredients	Cream cheese • Sharp cheddar cheese
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.25
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	156.6
Fat	14.7
Protein	5
Carbohydrate	1.4
Fiber	0.4
Net carbohydrates	1
Sugar	0.6
Saturated fat	7.2
Cholesterol (mg)	34.8
Sodium	217.7
Servings	30
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Jalapeno stuffed! (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Jalapeno stuffed! (recipe) image(external)

Recipe instructions

1. Rinse and cut the jalapev os in half leaving the stem on one side of the pepper for a handle.Use a small spoon to remove the seeds and then cut away the remaining veins.
2. Mix the cheddar and cream cheese together and set aside to get to room temperature. Cut each piece of bacon in half. Fry the bacon until it is half cooked. Fill each pepper with the cheese mixture so it is level across the pepper.
3. Wrap each pepper with a half piece of pepper bacon using a tooth pick to hold together. Bakeat 425 8F in the oven for 10 to 12 minutes until browned. Remove from oven and serve
4. )
   
   Food tags
   Peppers, Vegetable, Very Low Carbs, Low Protein, Low Cholesterol, Spicy,, For Large Groups, Easy, Inexpensive

Jalapeno stuffed! (recipe) details

Time:
Prep Time in Hours and Mins:25M

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