Old new orleans remoulade sauce (recipe)
| Old new orleans remoulade sauce (recipe) | |
|---|---|
| Name | Old new orleans remoulade sauce |
| Ingredients | Creole mustard • Ketchup • Worcestershire sauce • Garlic • Fresh lemon juice • Paprika • White pepper • Black pepper • Cayenne pepper • Salt • Olive oil • Celery • Parsley • Green onion |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 276.4 |
| Fat | 28.4 |
| Protein | 1.8 |
| Carbohydrate | 5.6 |
| Fiber | 1.7 |
| Net carbohydrates | 3.9 |
| Sugar | 2.7 |
| Saturated fat | 3.8 |
| Cholesterol (mg) | 0 |
| Sodium | 465.6 |
| Servings | 4 |
| Yield | 1 1/2 cups, about |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Old new orleans remoulade sauce (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Old new orleans remoulade sauce (recipe) image(external)
Recipe instructions
- Combine ingredients in first half except salt and mix well. Add salt to taste.
- Add olive oil in slow stream while whisking mixture. Add rest of second half and mix well. Add a few drops of hot sauce if a spicier flavor is desired. Sauce should be spicy and tangy.
- Cover and chill before use.
- Covered and refrigerated, the sauce should keep about 3 weeks.Enjoy!.
Food tags
Vegetable, Creole, Low Protein,
Old new orleans remoulade sauce (recipe) details
Time:
Prep Time in Hours and Mins:15M
"
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Contributors: Prab R. Tumpati, MD
