Rustic focaccia (recipe)

From WikiMD's Wellness Encyclopedia

Rustic focaccia (recipe)
NameRustic focaccia
IngredientsOlive oil Garlic cloves Mozzarella cheese Ripe olives Onion Plum tomatoes Parmesan cheese
Cooktime (in hours)0.416666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.583333334
Keto friendlinessKeto friendly
Calories54
Fat4.4
Protein2.4
Carbohydrate1.5
Fiber0.4
Net carbohydrates1.1
Sugar0.5
Saturated fat1.5
Cholesterol (mg)7
Sodium122.1
Servings16
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Rustic focaccia (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Rustic focaccia (recipe) image(external)

Recipe instructions

  1. Preheat oven to 400 degrees F.
  2. Place unrolled pizza crust into pizza pan, roll to the edges of the pan.
  3. Mixing well, combine the oil, seasoning mix and garlic.
  4. Spread over pie crust.
  5. Top with 3/4 cup mozzarella cheese.
  6. Sprinkle olives and onions over the mixture, then top with tomatoes and remaining mozzarella cheese.
  7. Cover with Parmesan cheese and additional Italian seasoning mix (to taste).
  8. Bakeuntil the crust is golden brown, and the cheese is melted, about 23-26 minutes.
  9. Let's standup for 10 minutes before cutting and serving.

    Food tags
    , For Large Groups


Rustic focaccia (recipe) details

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Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD