Salsa violeta / purple tomatillo salsa (recipe)
Salsa violeta / purple tomatillo salsa (recipe) | |
---|---|
Name | Salsa violeta / purple tomatillo salsa |
Ingredients | Garlic clove • Serrano chili • Cilantro • Sea salt |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 4.1 |
Fat | 0.1 |
Protein | 0.1 |
Carbohydrate | 0.8 |
Fiber | 0.2 |
Net carbohydrates | 0.6 |
Sugar | 0.5 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0.4 |
Servings | 20 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Salsa violeta / purple tomatillo salsa (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Salsa violeta / purple tomatillo salsa (recipe) image(external)
Recipe instructions
- Thoroughly wash the bitter film off the tomatillos with warm almost hot water then quarter each of them.
- Place all in a food processor and pulse till semi chunky.
- Enjoy!.
Food tags
Vegetable, Japanese, Korean, Asian, Mexican, Vegan, Summer, Spicy,, For Large Groups, No Cook, Small Appliance, Easy, From Scratch
Salsa violeta / purple tomatillo salsa (recipe) details:
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD