Shrimp mojo a ajo (recipe)
Shrimp mojo a ajo (recipe) | |
---|---|
Name | Shrimp mojo a ajo |
Ingredients | Large shrimp • Olive oil • Salt • Butter • Olive oil • Garlic cloves • Lime juice • Fresh cilantro |
Cooktime (in hours) | 0.25 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 277.8 |
Fat | 25.8 |
Protein | 9.1 |
Carbohydrate | 3.2 |
Fiber | 0.2 |
Net carbohydrates | 3 |
Sugar | 0.1 |
Saturated fat | 9.3 |
Cholesterol (mg) | 94.4 |
Sodium | 145.6 |
Servings | 4 |
Yield | 24 shrimp |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Shrimp mojo a ajo (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Shrimp mojo a ajo (recipe) image(external)
Recipe instructions
- Preheat the broiler. Butterfly and devein the shrimp, with shells on, by cutting along inside curve and then pressing flat. Brush all over with olive oil liberally and sprinkle with salt. Broil, shells up, for 4 minutes.
- Make the sauce by melting butter with oil in small pan over low heat. Add garlic and salt and gently cook, swirling pan occasionally, until garlic is golden, about 7 minutes. Swirl in lime juice and remove from heat.
- Arrange shrimp, split side up, on serving plates. Spoon on garlic sauce, garnish with cilantro, and serve hot
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Food tags
, Beginner Cook, Easy
Shrimp mojo a ajo (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
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Contributors: Prab R. Tumpati, MD