Smoky strip steaks with chimichurri sauce (recipe)
Smoky strip steaks with chimichurri sauce (recipe) | |
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Name | Smoky strip steaks with chimichurri sauce |
Ingredients | Extra virgin olive oil • White wine vinegar • Parsley • Cilantro • Garlic cloves • Onions • Fresh lime juice • Crushed red pepper flakes • Salt • Fresh ground pepper • Unsalted butter • Sea salt • Black pepper |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.5 |
Totaltime (in hours) | 1 |
Keto friendliness | Keto friendly |
Calories | 155 |
Fat | 17.2 |
Protein | 0.2 |
Carbohydrate | 0.8 |
Fiber | 0.2 |
Net carbohydrates | 0.6 |
Sugar | 0.2 |
Saturated fat | 3.1 |
Cholesterol (mg) | 4.4 |
Sodium | 2.1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Smoky strip steaks with chimichurri sauce (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Light a grill.
- In a medium bowl, whisk the oils with the vinegar.
- Stir in the parsley, cilantro, piquillo peppers, garlic, onion, lime juice and crushed red pepper.
- Season the chimichurri with salt and pepper and let stand for at least 20 minutes.
- Brush the steaks on both sides with the butter and season them with the smoked salt and pepper.
- Grill the steaks over moderately high heat, turning once, until nicely charred and medium-rare, about 8 minutes.
- Transfer to a platter and let rest for 10 minutes.
- Cut the steaks into 1-inch-thick slices and arrange them on the platter.
- Spoon some of the chimichurri sauce over the steak and serve, passing more smoked salt and pepper along with the remaining chimichurri sauce on the side.
- MAKE AHEAD:
- The chimichurri sauce can be refrigerated overnight. Bring to room temperature before serving.
- WINE:
- Chimichurri sauce originated in Argentina as a complement to the country s great grass-fed beef; similarly, a smoky Argentine Malbec will make a great partner to Tourondel s smoky strip steaks. Try the jammy 2005 Budini or the black cherry-rich 2005 Tikal Amorio
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Food tags
Lime, Steak, Citrus, Peppers, Fruit, Vegetable, Meat, South American, Lactose Free, Free Of..., Spicy,, For Large Groups
Smoky strip steaks with chimichurri sauce (recipe) details:
Time:
Prep Time in Hours and Mins:1H
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Contributors: Prab R. Tumpati, MD