Norwegian stuffed eggs (recipe)

Norwegian stuffed eggs (recipe)
Name	Norwegian stuffed eggs
Ingredients	Hard-boiled eggs • Smoked salmon • Butter • Sour cream • Swiss cheese • Dill
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	53.9
Fat	4
Protein	3.9
Carbohydrate	0.4
Fiber	0
Net carbohydrates	0.4
Sugar	0.3
Saturated fat	1.6
Cholesterol (mg)	97.2
Sodium	57
Servings	16
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Norwegian stuffed eggs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Norwegian stuffed eggs (recipe) image(external)

Recipe instructions

1. Cut the eggs in half lengthwise.
2. Remove the yolks and set egg whites aside.
3. In a bowl, mash the yolks. Add in the chopped smoked salmon, butter, sour cream, cheese and dill; mix together well.
4. Stuff the egg whites with this mixture.
   
   Food tags
   Cheese, Swedish, Norwegian, Scandinavian, European, Very Low Carbs, Potluck,, For Large Groups

Norwegian stuffed eggs (recipe) details:

Time:
Prep Time in Hours and Mins:20M

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