Romesco chicken (recipe)

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Romesco chicken (recipe)
NameRomesco chicken
IngredientsRoma tomatoes Red onion Olive oil Garlic cloves Red wine vinegar Green olives Olive oil Boneless skinless chicken breasts
Cooktime (in hours)0.166666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories206.1
Fat8.4
Protein25.2
Carbohydrate6.4
Fiber1.6
Net carbohydrates4.8
Sugar3.2
Saturated fat1.4
Cholesterol (mg)72.6
Sodium221.5
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Romesco chicken (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Romesco chicken (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Romesco chicken (recipe)


  1. Chop the tomatoes and red onion, add the olive oil to a saute pan, when warm add the chopped tomato, onions and garlic.
  2. Cook until the vegetables are soft, put the mixture into a food processor; add the red wine vinegar and olives, pulse until blended but still maintains texture.
  3. For the chicken, over medium high heat heat the 1 teaspoon olive oil in saute pan, season the chicken with seasoning blend and add to pan.
  4. Saute the chicken for 3 to 4 minutes on each side or until internal temperature reaches 165 degrees.
  5. Plate each breast and individual serving plates and top with about 2 tablespoon of the blended sauce mixture.
  6. Serve with a green salad, fresh bread and wine for a delicious meal.

    Food tags
    Chicken, Poultry, Meat, European, Very Low Carbs,, Stove Top, Small Appliance



Keto-meter rating
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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD