Martha stewart's lemon roasted chicken (recipe)
| Martha stewart's lemon roasted chicken (recipe) | |
|---|---|
| Name | Martha stewart's lemon roasted chicken |
| Ingredients | Fresh rosemary • Lemons • Garlic cloves • Chicken • Olive oil • Coarse salt • Ground pepper |
| Cooktime (in hours) | 0.666666667 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.833333334 |
| Keto friendliness | Keto friendly |
| Calories | 894.5 |
| Fat | 63.2 |
| Protein | 74.3 |
| Carbohydrate | 3.4 |
| Fiber | 0.9 |
| Net carbohydrates | 2.5 |
| Sugar | 0.7 |
| Saturated fat | 17.6 |
| Cholesterol (mg) | 297.7 |
| Sodium | 860.2 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Martha stewart's lemon roasted chicken (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Martha stewart's lemon roasted chicken (recipe) details
Recipe instructions
- Preheat oven to 425 degrees.
- Stuff rosemary, 1 cut lemon and garlic into chicken cavity.
- Tuck wings under and tie legs together with kitchen twine.
- Set chicken on baking rack in roasting pan.
- Rub chicken all over with olive oil, salt and pepper.
- Roast until thermometer reads 160 degrees when inserted into thickest part of thigh (avoiding bones), 45-50 minutes.
- Serve with fresh lemon quarters.
Food tags
Chicken, Poultry, Meat,, Easy
Martha stewart's lemon roasted chicken (recipe) details
Time:
Prep Time in Hours and Mins:50M
"
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Contributors: Prab R. Tumpati, MD
