Savory chicken 'pot roast' (recipe)

From WikiMD's Wellness Encyclopedia

Savory chicken 'pot roast' (recipe)
NameSavory chicken 'pot roast'
IngredientsWhole chicken Onion Garlic cloves Olive oil Worcestershire sauce Rice vinegar Chicken broth Bay leaf Basil Pepper Soy sauce Capers Prepared mustard
Cooktime (in hours)2
Preptime (in hours)0.5
Totaltime (in hours)2.5
Keto friendlinessKeto friendly
Calories811.2
Fat60.1
Protein59.2
Carbohydrate5
Fiber0.7
Net carbohydrates4.3
Sugar1.9
Saturated fat16.2
Cholesterol (mg)243.8
Sodium770.5
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Savory chicken 'pot roast' (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Heat olive oil in a heavy, dutch oven-type pan. Saute onion and garlic until transparent.
  2. Add chicken pieces a few at a time and brown them.
  3. Add the remaining ingredients except for mustard. Liquid should be about halfway up the meat.
  4. Heat until simmering.
  5. Cover the pan and turn the heat to low.
  6. Cook for 1 1/2 - 2 hours until meat is tender. Check once or twice and add broth if liquid is be,ow half-way up chicken.
  7. Take off cover, remove chicken, add mustard to liquid. Return chicken to pan and simmer for 5 more minutes
  8. )

    Food tags
    Whole Chicken, Chicken, Poultry, Meat, Savory,, Easy



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:2H30M

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Contributors: Prab R. Tumpati, MD