Blue cheese and pear filling for mini-tartlets german (recipe)

Blue cheese and pear filling for mini-tartlets german (recipe)
Name	Blue cheese & pear filling for mini-tartlets (german)
Ingredients	Blue cheese • Celery • Cream cheese • Fresh ground black pepper • Chives • Pears • Lemon juice • Poppy seed
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	67.5
Fat	5.5
Protein	2.1
Carbohydrate	2.9
Fiber	0.5
Net carbohydrates	2.4
Sugar	1.6
Saturated fat	3.5
Cholesterol (mg)	16.4
Sodium	110.3
Servings	18
Yield	18 Mini-Tartlets
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Blue cheese and pear filling for mini-tartlets german (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Blue cheese and pear filling for mini-tartlets german (recipe) details
Blue cheese and pear filling for mini-tartlets german (recipe) image(external)

Recipe instructions

1. Mash cheese w/a fork in a bowl. Mix in the celery + black pepper, gradually beat in the cream cheese & fold in the chives. Chill in the fridge till required.
2. Peel, quarter & core pears 20-30 min b4 serving. Cut crossways into slices & mix w/the lemon juice to stop them turning brown (I usually use my pastry brush for this).
3. Fill 18 pre-baked mini-tartlet shells w/the cheese mixture, stand a pear piece on top & sprinkle lightly w/poppy seeds (if using).
   
   Food tags
   Pears, Fruit, German, European, Brunch,, For Large Groups, No Cook, Beginner Cook, Easy, Inexpensive

Blue cheese and pear filling for mini-tartlets german (recipe) details

Time:
Prep Time in Hours and Mins:20M

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