Baked brie and shrimp fondue dip (recipe)

Baked brie and shrimp fondue dip (recipe)
Name	Baked brie and shrimp fondue dip
Ingredients	Olive oil • Onion • Garlic cloves • Black pepper • White pepper • Cheddar cheese
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	327.2
Fat	27.3
Protein	17.7
Carbohydrate	3
Fiber	0.3
Net carbohydrates	2.7
Sugar	1
Saturated fat	16.4
Cholesterol (mg)	88.8
Sodium	502.7
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked brie and shrimp fondue dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Baked brie and shrimp fondue dip (recipe) details

Recipe instructions

1. Preheat oven to 450 degrees. Lightly oil 9\ X 9\ baking dish.
2. Combine olive oil, onion and garlic in sauce pan, sautee over med. low heat until tender.
3. Add cream, salt, pepper, bring to low simmer for 1 minute.
4. Add cheeses and hot sauce. Stip until smooth.
5. Pour into greased baking sidh, bakefor 15 minutes.
   
   Food tags
   Very Low Carbs, High Protein,

Baked brie and shrimp fondue dip (recipe) details

Time:
Prep Time in Hours and Mins:30M

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